Bro. Ralph Fernandes from Canada
I recently started working at this restaurant as an Entry Level Chef. The restaurant job itself was a blessing. I previously worked at a diner and the work I do here is exactly what I wanted to do. While working at my previous job Pastor Vikas gave me a word of knowledge that I will achieve things in life sooner than others , what it usually takes others to achieve.
In just working 3 months for this restaurant, I got a promotion to Sous Chef. Achieving this at the age of 28 was really a great blessing. Chef’s reach this position at the age of 35+. I give Jesus all the glory. He restored all the time I lost in the past. I have been given responsibilities that I didn’t perceive doing until I worked couple of years here.
There are chef’s who were hired before me but God gave me this Honor.
I give all the Glory, Honor and Praise to Lord Jesus